RESTAURANT AND WINE BAR IN FLORENCE
Tuscany is famous worldwide for its wine and food, a cuisine based on simple ingredients and authentic flavors, reflecting its old country origins . It ’s a varied cuisine that highlights the goodness of genuine raw ingredients it contains and refers to a rural society which made a virtue of necessity. Therefore, the surplus is in the ingredients themselves and in the great care in using and matching them. Among the typical products of Tuscany: meat, cheese, wines and oils known beyond national boundaries.
In Florence there are many excellent restaurants offering traditional dishes, perhaps revisited with wisdom and originality, without betraying the taste. Ars Hotels Firenze recommends:
